2005
New Jersey Air Monitoring Study
Restaurants,
bars, casinos, and bowling alleys that allowed smoking had,
on average, 15 times more indoor air pollution than smokefree
restaurants and bars, as measured by the concentration of
particulate matter smaller than 2.5 microns in diameter. Casinos
averaged eight times more pollution than smokefree workplaces
and public places.
Employees
in all of the smoking-permitted locations tested were exposed
to pollution that exceeded levels recommended by the U.S.
Environmental Protection Agency (EPA); the average employee
exposure was 3.4 times the EPA limit. Employees in all the
smokefree locations were in workplaces with acceptable air
quality.
The air
monitoring was conducted in more than 50 sites, in 31 of New
Jersey's 21 counties, by Roswell Park Cancer Institute, New
Jersey GASP, and the American Cancer Society.
To see
the news release about the study, click
here.
To see
the executive summary of the report, click
here.
To see
the charts of primary results, click
here.
To see
the full 21 page report report, click
here.
This page
updated November 9, 2006
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